Welcome to Belvedere House & Gardens

Mullingar, Co. Westmeath

Telephone 044 9338961

CaToCa Fine Food, Belvedere House & Gardens

Belvedere House Gardens and Park

Who We Are?

CaToCa Fine Food and Giftware at Belvedere House Garden and Park are proud to announce Weddings Ceremonies and Receptions at Belvedere.

A customer testimonial for a communion dinner party, 2015: -

“Lovely friendly staff. Had my son's communion dinner party out there. Food was fantastic, service second to none. Lovely area to take photos also. Would highly recommend it.”

Sandra Brereton Roche

Weddings

Belvedere House was completed in 1740 by Robert Rochfort who later became Lord Belvedere. Robert’s matrimony plans would not be deemed straightforward to say the least. After the death of his first wife he remarried a young Dublin debutante Mary Molesworth, who after having four children in four years with, subsequently imprisoned her under house arrest under a charge of an alleged, never proven, infidelity at his family home in Gaulstown Park. Mary was only released upon Lord Belvedere’s death in 1773.

Nowadays, weddings at Belvedere House tend to have a happier ending!

If you're interested in an intimate magical wedding venue, then you can check the Menu and Prices here.

Special Offers

Follow us on Facebook and get 10% off by showing us that you follow us in the cafe!

Have your phone ready at the till!

Afternoon High Tea at Belvedere House

Period surroundings, Egyptian linen, Newbridge silverware & Rose fine bone china, Three tier cake stands.

Afternoon Tea Menu

Selection of Finger Cut Sandwiches

Cucumber & Irish cream cheese, Honey Baked Ham,
Ballycotton Oak Smoked Salmon on homemade brown scone,
Prawn in Marie rose sauce,
Free Range Egg Mayo and Mustard Cress,
Irish Chicken Caesar Salad

Finger Pastries

Lemon Drizzle, Tea Brack, Cherry Bakewell,
Mixed Macaroons, cupcakes

Fresh baked fruit scone, whipped cream,
homemade raspberry jam, creamery butter

Coffee Plunger and Herbal Teas

€19.50 per person
Minimum of two people, must be pre-booked at least 24 hours prior to arrival
Subject to availability. See below for our gluten free, vegetarian, vegan menus. We also have dairy-free menus, all must be booked in advance, and subject to availability.




Afternoon Tea Menu - Vegetarian

Selection of Finger Cut Sandwiches

Cucumber & Irish cream cheese
Mature Cheddar with our house relish
Ballycotton Oak Smoked Salmon Prawn in Marie Rose sauce on Homemade brown scone or Peppered Rocket with roasted garlic and basil humus on a homemade brown scone
Free Range Egg Mayo and Mustard Cress

Finger Pastries

Lemon Drizzle, Tea Brack, Cherry Bakewell,
Mixed Macaroons, Cupcake café cupcakes
Rum Chocolate Biscuit Cake

Fresh baked fruit scone, with whipped cream, homemade raspberry jam, creamery butter

Coffee Plunger and Herbal Teas

€25 per person for vegan/gluten-free or vegetarian
Minimum of two people, must be pre-booked at least 24 hours prior to arrival
Subject to availability.




Afternoon Tea Menu - Gluten Free

Selection of Finger Cut Sandwiches on Gluten Free Breads

Cucumber & Irish cream cheese
Honey Baked Ham
Ballycotton Oak Smoked Salmon Prawn in Marie Rose sauce
Free Range Egg Mayo and Mustard Cress, Irish Chicken Caesar salad

Finger Pastries

Chocolate Brownie, Fruit Cake, Cookie,
Mixed Macaroons

Fresh baked Gluten Free Fruit scone, with whipped cream, homemade raspberry jam, creamery butter

Coffee Plunger and Herbal Teas

€25 per person for vegan/gluten-free or vegetarian
Minimum of two people, must be pre-booked at least 24 hours prior to arrival
Subject to availability.




Afternoon Tea Menu - Vegan

Selection of Finger Cut Sandwiches

Rye bread with a roasted garlic and basil hummus topped with pumpkin seeds
Khobez flatbread filled with basil pesto, peppered rocket, roasted red peppers, red onion, sun-dried tomatoes
Black olives and pine nuts
Toasted bagel with guacomole.

Finger Pastries

Chocolate brownie, donut, cookies, rocky road, cupcakes

Drinks

Laois cold pressed apple juice or freshly squeezed orange juice

€12 per child
Minimum of two people, must be pre-booked at least 24 hours prior to availability
Subject to arrival.
To book, call 057 863 3964




Kids' Afternoon Tea Menu - Age under 12 years

Honey baked ham,
Sliced Irish chicken breast,
Free range egg mayo,
cheddar cheese.

Finger Pastries

Fruit Compote, Lemon and chai cookie,
raw chocolate orange square, banana and walnut bread, cupcake

Coffee Plunger and Herbal Teas

€25 per person for vegan/gluten-free or vegetarian
Minimum of two people, must be pre-booked at least 24 hours prior to arrival
Subject to availability.

For Bookings call Elizabeth on 086 617 3534